After many months of haggling, Kunio has finally caved and just put the Kumamoto oyster on the special menu. You see, I love the Kumamoto, and have always thought they should be offered to Sushi Kuni customers. They’re so precious, a bit on the smaller size– so easily slurpable.
Served with ponzu, momiji oroshi (spicy daikon sauce) and scallions. $3/piece.
FWOOHH!!!
Those look so good. *_*
For living RIGHT NEXT TO Sushi Kuni (more like right behind it) for *counts…*
NINE (out of 16, which isn’t too bad) years of my life,
I’ve never even thought these would be there~
I wanna try them! EEK!
I’ll try to convince my mom to get it this week. hurhurhur~